News Letters to the editor By David Rak Sep 27, 2021 Mitchell Shire is staying in lockdown. Hold tight - we’re checking permissions before loading more content Seymour has no COVID-19 cases but is being penalised because we are in Mitchell Shire. Isn’t it about time Seymour drew the line and left Mitchell Shire? Seymour is a regional town and not like the south, which is becoming metropolitan. It is time for our north riding councillors to stand up and fight for Seymour and others in post code 3660. — Greg Edwards, Seymour. Related Stories News Help Benji to make a differenceAfter a devastating diagnosis two years ago, a local family is raising funds for the Royal Children’s Hospital. By Abby Green News Hopping into Easter with $2.8mA Tocumwal player is hopping into Easter with a sweet payday after scoring division one in the weekend’s Saturday Lotto draw. By Cobram Courier News Duck, duck, duck, GO.The annual duck race along Thompson’s Beach in Cobram returns this Easter Sunday. By Abby Green News A sweet victory for CobramLocal bakery Hungie Fangs has been awarded ‘Australia's Best Vanilla Slice’. By Abby Green Newsletter Delivered weekly each Wednesday Subscribe to Newsletter Most Read News Car and trailers among items seized by police in raids News Dezi Freeman killed after six-month search: reports News Dezi Freeman shot dead after stand-off with police News Murray River councillor announces candidacy News Dezi Freeman shot dead after stand-off with police
News Help Benji to make a differenceAfter a devastating diagnosis two years ago, a local family is raising funds for the Royal Children’s Hospital. By Abby Green
News Hopping into Easter with $2.8mA Tocumwal player is hopping into Easter with a sweet payday after scoring division one in the weekend’s Saturday Lotto draw. By Cobram Courier
News Duck, duck, duck, GO.The annual duck race along Thompson’s Beach in Cobram returns this Easter Sunday. By Abby Green
News A sweet victory for CobramLocal bakery Hungie Fangs has been awarded ‘Australia's Best Vanilla Slice’. By Abby Green